Race Result Details |
Racer | johne (johnesen) |
Race Number | 100 |
Date | Sat, 29 Dec 2012 16:04:24 |
Speed |
69 WPM
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Accuracy | 90.9% |
Rank | 2nd place (out of 5) |
Opponents | psyy1234 (1st place) rajeshjee (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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