Race Result Details |
Racer | Jeremy (jeremy3) |
Race Number | 3 |
Date | Tue, 20 Mar 2012 17:54:03 |
Speed |
36 WPM
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Accuracy | 88.5% |
Rank | 5th place (out of 8) |
Opponents | andrewd (3rd place) asra18 (6th place) gabbster (8th place) katelynt (4th place) melissatrolol (2nd place) noahc1 (7th place) sedanvans (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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