Race Result Details |
Racer | james (jdfenton1234) |
Race Number | 34 |
Date | Thu, 16 May 2013 18:52:28 |
Speed |
39 WPM
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Accuracy | 84.9% |
Rank | 3rd place (out of 3) |
Opponents | oreozebra (1st place) reaper1225 (2nd place) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— (book)
by Ed McCarthy
(see stats)
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