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Race Result Details |
| Racer | joe (jaxjags) |
| Race Number | 45 |
| Date | Fri, 14 Sep 2012 22:32:27 |
| Speed |
80 WPM
 Try to beat?
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| Accuracy | 87.7% |
| Rank | 6th place (out of 8) |
| Opponents | chompushwa (8th place) coopster1030 (2nd place) sharkman173 (1st place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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