Race Result Details |
Racer | Kingofdenoobs (jaronrichardsever) |
Race Number | 84 |
Date | Fri, 26 Aug 2016 22:16:49 |
Speed |
58 WPM
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Accuracy | 96.2% |
Rank | 3rd place (out of 4) |
Opponents | vosak (1st place) zimmiz (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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