Guest
Race Result Details |
| Racer | Inter (interkk) |
| Race Number | 29 |
| Date | Fri, 3 May 2024 19:36:04 |
| Speed |
111 WPM
 Try to beat?
|
| Accuracy | 97.6% |
| Rank | 1st place (out of 2) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|