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Race Result Details |
| Racer | imspeed (iamspeedd_) |
| Race Number | 235 |
| Date | Sun, 28 Jul 2024 9:08:18 |
| Speed |
29 WPM
 Try to beat?
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| Accuracy | 90.5% |
| Rank | 2nd place (out of 4) |
| Opponents | marvz2 (3rd place) sidstar_17 (1st place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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