Race Result Details |
Racer | Adam (herbertmchunkle727) |
Race Number | 37 |
Date | Tue, 10 Sep 2024 14:05:00 |
Speed |
64 WPM
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Accuracy | 95% |
Rank | 1st place (out of 5) |
Opponents | aizen_01 (2nd place) nafis_uddin (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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