Guest
Race Result Details |
| Racer | d1gIt4l (haunted_tears) |
| Race Number | 2 |
| Date | Wed, 21 May 2025 16:59:47 |
| Speed |
65 WPM
 Try to beat?
|
| Accuracy | 95.3% |
| Rank | 3rd place (out of 5) |
| Opponents | krebby34 (4th place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|