Race Result Details |
Racer | glory (glory_vhic) |
Race Number | 2014 |
Date | Sat, 13 Apr 2024 4:41:39 |
Speed |
39 WPM
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Accuracy | 93.3% |
Rank | 5th place (out of 5) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
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Wine for Dummies
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