Guest
Race Result Details |
| Racer | Xin (giorgi1123) |
| Race Number | 3312 |
| Date | Wed, 5 Feb 2014 12:50:07 |
| Speed |
102 WPM
 Try to beat?
|
| Accuracy | 94.3% |
| Rank | 1st place (out of 4) |
| Opponents | dang92 (3rd place) spearsa17 (4th place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|