Guest
Race Result Details |
| Racer | gena (gengen4200) |
| Race Number | 57 |
| Date | Wed, 12 Jul 2023 13:07:31 |
| Speed |
37 WPM
 Try to beat?
|
| Accuracy | 95% |
| Rank | 1st place (out of 3) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|