Guest
Race Result Details |
| Racer | Gangadhar S (gangadharrato) |
| Race Number | 340 |
| Date | Tue, 4 Mar 2025 16:08:08 |
| Speed |
49 WPM
 Try to beat?
|
| Accuracy | 94.6% |
| Rank | 3rd place (out of 4) |
| Opponents | heypeople5 (2nd place) rachit9350 (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|