Guest
Race Result Details |
| Racer | Franco (francowijayaa) |
| Race Number | 105 |
| Date | Wed, 14 May 2025 6:58:45 |
| Speed |
79 WPM
 Try to beat?
|
| Accuracy | 98.1% |
| Rank | 1st place (out of 5) |
| Opponents | _i_am_sam (3rd place) juka13 (4th place) shimara2025 (2nd place) tahashemy (5th place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|