Race Result Details |
Racer | Eliza (flak3y) |
Race Number | 38 |
Date | Sun, 1 Oct 2017 13:05:01 |
Speed |
64 WPM
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Accuracy | 93.7% |
Rank | 4th place (out of 5) |
Opponents | chloeliseee (1st place) ineidynn (5th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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