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typeracer

Pit Stop
Racer Finvarra81 (finvarra81)
Race Number 96
Date Thu, 1 Aug 2024 13:22:43
Speed 65 WPM Try to beat?
Accuracy 97.7%
Rank 3rd place (out of 5)
Opponents _digital_ (5th place) hiraiya (1st place) main0034 (2nd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)