Race Result Details |
Racer | Faheem (femiahmed1) |
Race Number | 17 |
Date | Sun, 9 Jun 2013 10:35:17 |
Speed |
51 WPM
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Accuracy | 90.1% |
Rank | 1st place (out of 5) |
Opponents | katm15 (2nd place) pramdeba (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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