Guest
Race Result Details |
| Racer | George (fargon1) |
| Race Number | 121 |
| Date | Tue, 31 Jan 2012 5:26:17 |
| Speed |
97 WPM
 Try to beat?
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| Accuracy | 96.6% |
| Rank | 2nd place (out of 4) |
| Opponents | nikasaur (3rd place) seo497 (1st place) urbanmac (4th place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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