Race Result Details |
Racer | end (end_pro) |
Race Number | 1723 |
Date | Tue, 26 Mar 2024 2:26:20 |
Speed |
77 WPM
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Accuracy | 94.9% |
Rank | 2nd place (out of 4) |
Opponents | namtan888 (3rd place) slowly_winning (1st place) |
Text typed:
Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.
— (book)
by The Kitchens of Healthy Choice
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