Race Result Details |
Racer | Daniel (encrux) |
Race Number | 138 |
Date | Sun, 9 Aug 2020 21:05:47 |
Speed |
91 WPM
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Accuracy | 99% |
Rank | 1st place (out of 5) |
Opponents | jianan (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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