Race Result Details |
Racer | elliote-pmytp (elliote_pmytp) |
Race Number | 22 |
Date | Thu, 16 May 2024 16:36:39 |
Speed |
60 WPM
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Accuracy | 96.8% |
Rank | 4th place (out of 5) |
Opponents | aizaki_ (2nd place) jofid130 (1st place) lilshoe (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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