Race Result Details |
Racer | dylan_9802 (dylan_9802) |
Race Number | 2147 |
Date | Tue, 10 Sep 2019 16:52:14 |
Speed |
99 WPM
![]() |
Accuracy | 97.3% |
Rank | 2nd place (out of 5) |
Opponents | nugatoryplebeian (1st place) tommygunzz (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|