Race Result Details |
Racer | Vũ (dragon_uit) |
Race Number | 70 |
Date | Thu, 31 May 2012 5:39:53 |
Speed |
36 WPM
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Accuracy | 87% |
Rank | 2nd place (out of 2) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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