Guest
Race Result Details |
| Racer | Buba Dorj (dbuba99) |
| Race Number | 2243 |
| Date | Fri, 25 Oct 2024 0:21:43 |
| Speed |
63 WPM
 Try to beat?
|
| Accuracy | 94.6% |
| Rank | 4th place (out of 4) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|