Race Result Details |
Racer | cxd3nce (cxd3nce) |
Race Number | 9 |
Date | Wed, 20 Dec 2023 5:24:54 |
Speed |
77 WPM
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Accuracy | 96.5% |
Rank | 1st place (out of 5) |
Opponents | sabbir_ahsan (2nd place) shbiplob5231 (3rd place) solbit (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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