Guest
Race Result Details |
| Racer | CryptoWolf (cryptowolf) |
| Race Number | 3484 |
| Date | Sun, 21 Sep 2014 5:26:05 |
| Speed |
92 WPM
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| Accuracy | 97.6% |
| Rank | 1st place (out of 5) |
| Opponents | andy85 (2nd place) donquaday (3rd place) n1johhner (4th place) |
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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