Guest
Race Result Details |
| Racer | Cristi (cristicatalan) |
| Race Number | 20241 |
| Date | Wed, 10 Jan 2024 13:54:27 |
| Speed |
63 WPM
 Try to beat?
|
| Accuracy | 97.3% |
| Rank | 2nd place (out of 5) |
| Opponents | chinnu19 (1st place) raph_lizzy (4th place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|