Guest
Race Result Details |
| Racer | jc_llaguno_040594 (changeoillang) |
| Race Number | 789 |
| Date | Mon, 10 Feb 2025 4:16:04 |
| Speed |
53 WPM
 Try to beat?
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| Accuracy | 97.7% |
| Rank | 4th place (out of 5) |
| Opponents | i_have_horns (3rd place) rmehedi (1st place) the_shmizzem (2nd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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