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typeracer

Pit Stop
Racer beehah (beehahem)
Race Number 325
Date Wed, 21 Feb 2024 0:01:34
Speed 115 WPM Try to beat?
Accuracy 96.3%
Rank 2nd place (out of 5)
Opponents eicymores (4th place) professor_zoom8 (3rd place) unbelievable_10 (1st place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: