Guest
Race Result Details |
| Racer | Atzac (atzac) |
| Race Number | 689 |
| Date | Wed, 30 Apr 2025 16:14:10 |
| Speed |
63 WPM
 Try to beat?
|
| Accuracy | 98.6% |
| Rank | 2nd place (out of 5) |
| Opponents | dakudon (3rd place) kvvck (5th place) storkbot (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|