| Race Result Details | 
| Racer | Ayda (atovar1) | 
| Race Number | 2 | 
| Date | Tue, 19 Mar 2024 16:37:43 | 
| Speed | 29 WPM  Try to beat? | 
| Accuracy | 92% | 
| Rank | 1st place (out of 5) | 
| Opponents | evoh_boo (3rd place) | 
Text typed:
| From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a  buffer between the mozzarella and the baked dough.— (book)
          by Harold J. Morowitz
          (see stats) |