Race Result Details |
Racer | ASHWIN RAAJ (ashwin_0611) |
Race Number | 826 |
Date | Fri, 8 Nov 2024 2:59:44 |
Speed |
66 WPM
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Accuracy | 98.1% |
Rank | 4th place (out of 5) |
Opponents | matchuuu (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
—
The Thermodynamics of Pizza
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