Race Result Details |
Racer | Ankush (ankush12345) |
Race Number | 3051 |
Date | Fri, 9 Sep 2016 11:25:34 |
Speed |
94 WPM
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Accuracy | 87% |
Rank | 2nd place (out of 5) |
Opponents | halmattalib (1st place) typeracerplays (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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