Guest
Race Result Details |
| Racer | Md. Anamul (anamul_31) |
| Race Number | 1628 |
| Date | Wed, 9 Oct 2024 9:56:50 |
| Speed |
44 WPM
 Try to beat?
|
| Accuracy | 95% |
| Rank | 1st place (out of 5) |
| Opponents | ryso31 (3rd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|