Race Result Details |
Racer | altair (altairr) |
Race Number | 1633 |
Date | Tue, 21 Jan 2025 14:44:53 |
Speed |
52 WPM
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Accuracy | 95.7% |
Rank | 5th place (out of 5) |
Opponents | sneaky_dalton08 (4th place) thakur1008a (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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