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Race Result Details |
| Racer | Abizer (abizern) |
| Race Number | 89667 |
| Date | Tue, 8 Jul 2025 10:42:16 |
| Speed |
81 WPM
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| Accuracy | 99.1% |
| Rank | 1st place (out of 5) |
| Opponents | adhyan_rajput (4th place) k3ii (3rd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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