Race Result Details |
Racer | 3amr (3amr) |
Race Number | 1273 |
Date | Sat, 10 May 2025 7:22:12 |
Speed |
74 WPM
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Accuracy | 95.2% |
Rank | 3rd place (out of 5) |
Opponents | omakaze (4th place) wefwef12 (5th place) zolvik (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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